Kloo (@kloo.coffee)

We were happy to contribute Kloo bottles to the winners of Howard Yi’s latte art competition in New York, alongside @lamarzocco. Always glad to support the people putting so much craft into coffee! Photos by Jessica Carmen

The Vanilla Cinnamon Cloud Americano ☁️ Two shots of Kloo over ice, topped with water and finished with a silky cinnamon vanilla cold foam. A simple upgrade to your everyday Americano. Recipe by @sporkful.cafe #homecafe #coffee #coffeetiktok #coffeetok

A little closer to home. Kloo is now at all 27 Gelson’s locations across Southern California. As an LA-born coffee brand, being on the shelves of a SoCal grocery staple feels pretty special. You can now find our 250ml bottles of Colombia and Guatemala in the refrigerated coffee section at your local Gelson’s. Each bottle makes 12 cups of specialty-grade coffee, no machine required. See you in the coffee aisle. 📍 Gelson’s CA

Love letter to the Fall 🍁#fallrecipe #pear #puffpastry

Consider this our official welcome to fall. 🍐 Puff pastry baked pears, a cup of Kloo, and every reason to stay in a little longer. Save this one for a slow autumn morning. Ingredients: +Kloo Craft Coffee Concentrate +Fresh pears +Puff pastry (store-bought or homemade) +Granulated sugar +1 Egg Instructions: 1. Wash the pears, cut them in half lengthwise, and carefully remove the seeds and cores. 2. Dip the cut side of each pear half into the sugar, coating the surface lightly. 3. Roll out the puff pastry on a clean surface. Position each pear half on top, cut side down, and cut around it, leaving a small border of pastry to create a pear-shaped outline. 4. Carefully transfer the pastry pears to a baking tray lined with parchment paper. 5. Whisk the egg in a small bowl and gently brush it over the exposed pastry. 6. Preheat the oven to 350°F and bake for approximately 30–40 minutes, or until the pastry is golden and crisp and the pears are tender. 7. Remove from the oven and allow to cool. Dust with a little sugar before serving. 8. Prepare a fresh cup of Kloo Craft Coffee to serve alongside your warm puff pastry pear, and enjoy! #coffee #coffeetiktok #craftcoffee #puffpastry #pear

Crafted with Care 69: Elif Zaim @elifzaim.studio works with ink, water, and a little unpredictability. Pigment spreads and settles into organic patterns, balanced by the clean lines of geometric forms. Her process leaves room for the material to do its thing, knowing when to step in and when to leave it alone. A little control. A little letting go. #art #artistsoftiktok #artist

A little behind the scenes of the cart that gets its fair share of compliments. Not quite as many as our bottle or our brew, though. Made right here in Los Angeles, with a lot of thought behind every detail. Swipe through to see how it came together. Cart by Edgar, a local LA craftsman. For inquiries about his work, send us a DM and we’ll connect you.

If the fig season could last forever… #icedcoffee #coffee #coffeetiktok #coffeetok #fig

Fig season, meet your new coffee ritual. Sweet, bittersweet, bubbly, and just unexpected enough to make your usual coffee feel a little less usual. Ingredients: +Kloo Craft Coffee Concentrate +Fresh figs +Ice cubes +Sparkling water Instructions: 1. Wash the fresh figs, cut into slices, and press to extract the juice. 2. Strain the juice through a fine metal strainer to remove the seeds and pulp. 3. Fill a serving glass with ice cubes and pour in one shot of fresh fig juice. 4. Add sparkling water, followed by one shot of Kloo Craft Coffee Concentrate. 5. Serve immediately and enjoy your refreshing Sparkling Fig & Coffee! #icedcoffee #coffee #coffeetiktok #coffeetok #icedcoffeeathome

The Gulbenkian in Lisbon. Seen through a slightly caffeinated lens. Somewhere between the art and the architecture, there is Kloo. #coffeetiktok #coffee #craftcoffee #roasters #coffeebeans

Pumpkin spice season is here, and we’re making it extra special with Kloo #coffeetiktok #pumpkinseason #coffee

Crafted with Care 68: Pablo Casado @pablo_fishprint turns the fish he catches in the Caribbean into minimalist works using the Japanese art of Gyotaku. Each fish is inked and pressed onto paper, capturing its exact shape, texture, and movement before becoming dinner. There’s something beautiful about the process: the artwork preserves the fish, while the ritual makes sure it doesn’t go to waste. Our Crafted with Care series highlights the exquisite attention that talented artists bring to their work. At Kloo, we value the meticulous dedication and craftsmanship required to create something truly exceptional. #art #artist #gyotaku #inkart #artistsoftiktok

Atelier, Episode 02: Mariella’s Philosophy, Part 2 For Mariella, brewing is less about making coffee and more about revealing what’s already there. Like Michelangelo with marble, she sees something in the bean and works to bring it out. Every roast, every brew, every detail is part of the process. Our founding coffee artist, at work.

Kloo made its wedding debut. We love brewing coffee for your everyday rituals, but we’re even happier when it makes its way into the moments you’ll remember forever. Espresso martinis, a beautiful couple, and one very special day. We’re so grateful Kloo got to be part of it. #coffeetiktok #coffee #craftcoffee #coffeetok

Aperitivo hour, Kloo edition. Kloo Tonics, something salty, something sweet, and nowhere else to be. Best enjoyed by the water.

Home cafe just got upgraded with new recipe #coffeetiktok #coffeejelly #coffeerecipe #coffeedessert #coffeetok

Young hearts run free. Coffee should, too. This National Coffee Day, we’re letting our coffee out of its usual cup and into little jello cubes. Made with Kloo Craft Concentrate, milk, condensed milk, whipped cream + cacao. Consider this your sign to try coffee a little differently. Ingredients: +4 shots of Kloo Craft Coffee Concentrate +2 cups hot water +1 packet (0.25 oz / 7 g) unflavored gelatin +3 tbsp white sugar +Milk +Condensed milk +Whipped cream +Cacao powder Instructions: 1. Add the gelatin to water and let it sit until softened. 2. In a saucepan, combine water, sugar, and Kloo Craft Coffee Concentrate. Bring to a boil, stirring until the sugar is fully dissolved. Add the softened gelatin and stir until completely dissolved. 3. Pour the mixture into a shallow dish and refrigerate for 6–7 hours, or until fully set. 4. Once firm, cut the coffee jello into small cubes. 5. Add the coffee jello cubes to a glass. Pour in the milk mixed with 2 teaspoons of condensed milk. Top with whipped cream and a dusting of cocoa powder. Enjoy!

#coffee #icedcoffee #coffeetiktok #coffeebreak

A little reminder to just drink Kloo.

Atelier Episode 02: Mariella’s Philosophy, Part 1 For our Q grader Mariella, coffee is a little like art. The bean is the medium, the brewing is the process, and apparently she is the artist. We asked about it. She had thoughts.

The Passionfruit Kloo Tonic. A drink that lands somewhere between a morning coffee and an afternoon aperitif. Tart, effervescent, and just sweet enough. Ingredients: + Kloo Craft Coffee Concentrate + Tonic water + Passionfruit + Honey + Ice Instructions: 1. Fill a glass with ice. 2. Add a few spoonfuls of fresh passionfruit. 3. Stir in 1 teaspoon of honey. 4. Pour in the tonic water and gently combine. 5. Add a single shot of Kloo Coffee Concentrate. 6. Garnish with fresh mint leaves. 7. Give it a final stir and enjoy! #passionfruit #coffee #icedcoffee #coffeetiktok #coffeetok

Passion Fruit Kloo Tonic — last summer’s breath in a glass.#coffeetok #coffeetiktok #coffee

Crafted with Care 67: Marina Yakimova @more.than.mari @more.then.mari doesn’t seem too interested in telling a painting exactly what to do. Her process is intuitive and exploratory, letting shapes, color, and movement develop naturally. The result feels spontaneous, but never accidental. Our Crafted with Care series highlights the exquisite attention that talented artists bring to their work. At Kloo, we value the meticulous dedication and craftsmanship required to create something truly exceptional.

Just our team being the cutest and serving absolute hairnet realness.

East Coast, we're growing. Kloo Craft Coffee Concentrate is now at Earth Fare. We're pretty particular about our coffee: where it comes from, how it's roasted, and how it gets into your cup. So joining a grocery store that puts the same kind of thought into what makes it onto its shelves feels like a natural fit. You can now find our 250ml bottles of Colombia, Guatemala, and Ethiopia in the refrigerated coffee section at @earthfare stores across Florida, Georgia, North Carolina, South Carolina, Tennessee, and Virginia. Each bottle makes 12 cups of the highest quality coffee. After Kloo, other coffee won’t taste the same. 📍Earth Fare FL • GA • NC • SC • TN • VA

#coffeetiktok #coffeetok #coffee #vietnamesecoffee #coffeerecipe

Goooooood morning, Vietnam! Here’s three reasons to get you out of your bed: Kloo Coffee Concentrate, condensed milk, & ice. Presenting the Kloo Vietnamese-style Iced Coffee. Ingredients: + Kloo Craft Coffee Concentrate + Condensed milk + Egg yolk + Vanilla extract + Ice Instructions: 1. In a bowl, whisk condensed milk, egg yolk, and vanilla extract until smooth and creamy. 2. Fill a glass with ice and add 2 shots of Kloo Craft Coffee Concentrate. 3. Slowly top with the condensed milk mixture. 4. Give it a gentle stir, sip, and enjoy! #coffeerecipe #coffee #icecoffee #vietnamesecoffee #coffeetiktok

Cupping with Mariella 02: Water For the second installment of Cupping with Mariella, we put four different waters in front of our Q Grader co-founder Mariella and let her palate do the work. She smelled them. Swirled them. Tasted them. Had thoughts. We learned that water has tasting notes, apparently. And that we have been severely underthinking hydration. Cupping with Mariella is our recurring series where our Q Grader co-founder takes you on the journey of taste, one cup at a time. If you care about coffee, this is what expertise actually sounds like 😉 #qgrader #founderstory #founder #cpg #coffee

BRB, conducting important research on the Espresso Martini at @parcellewine. #nyc #espressomartini #coffee #coffeetok #coffeetok