Chef Francis Pascal

• – video by @vendador Pinned , 493K views Roasted Lamb Saddle, a show-stopping dish that brings warmth and depth to the table… Nov 27, 2024
• – video by @vendador Pinned , 171K views A5 Wagyu Zabutan paired with a crispy polenta croquette, braised mustard greens, and… Oct 27, 2024
• – video by @vendador Pinned , 335K views Mallard Duck with preserved fruit, radicchio and strawberry-sesame vinaigrette… Oct 14, 2024
• – video by @vendador , 3.4K views The career advice that changed everything. While working at Roister, Chef Grant Achatz… Oct 3, 2026
• – video by @vendador , 4.7K views Classics Reimagined! For those that know me personally, they know that I am a sucker for… Oct 3, 2026
• – video by @vendador , 4.6K views Halibut doesn’t ask for much and that’s exactly what I love about it. Roasted, with… Oct 3, 2026
• – video by @vendador , 9.7K views That’s my love language. #privatechef #privatedining #chicagoevents #cheflife Sep 29, 2026
• – video by @vendador , 8.7K views A roasted diver scallop is served with a corn veloute sauce, hazelnuts, brown butter and… Sep 28, 2026
• – video by @vendador , 5.3K views My kind of meditation might be making fresh pasta in the morning to be served right in… Sep 26, 2026
• – video by @vendador , 7.2K views There are certain combinations in French cuisine that have been around forever because… Sep 23, 2026
• – video by @vendador , 5.8K views RECIPE 👇 Charred & Diced Pineapple 1 whole pineapple, peeled, cored, and supremed… Sep 21, 2026
• – video by @vendador , 13.4K views Black cod is one of my favorite fish to cook. Its richness stands up beautifully to bold… Sep 18, 2026
• – video by @vendador , 6.9K views There’s always this urge to make something more complex, more technical, more… Sep 17, 2026
• – video by @vendador , 37.4K views, duration 0:58 Follow me to the kitchen to make Chicken Ballotine! Stuffed with a truffle mousse… Aug 23, 2026
• – video by @vendador , 320K views, duration 0:34 The tutorial everybody’s been asking for. Chicken ballotine, a French technique where… May 23, 2026
• – video by @vendador , 26.5K views, duration 0:17 Chicken ballotine with black truffle mousse, celeriac purée, sunchoke fricassée, and a… Apr 13, 2026
• – video by @vendador , 7.5K views, duration 0:07 Kanpachi Crudo Kanpachi is cured in sake and kombu and paired with an almond paste… May 9, 2025
• – video by @vendador , 10.5K views, duration 0:43 Lobster Gnocchi, anyone? 🦞✨ #lobster #gnocchi #pasta #pastatiktok #pastarecipe… Oct 24, 2024

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Joined TikTok Feb 7, 2021

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• #privatedining
• #chicagoevents
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