Pete & Gerry’s Eggs (@peteandgerrys)

your copay is one (1) egg 🍳

a little spooky, a little sophisticated, a little spicy. 🖤🌶️ meet your new favorite Halloween party appetizer: black garlic + black sesame deviled eggs, made with Pete & Gerry’s eggs and finished with chili crisp for a little extra drama. 🎃

a yolk pop appreciation post 🤗

we would risk it all for that crunch. 🫡🍳 we're giving this one a 9/10 (a point off for the labor of love that is making it). egg katsu, courtesy of your favorite internet egg nerds.

serving looks, serving scares, serving eggs!🕸️ These Halloween spider web eggs are bringing a little spooky magic to breakfast. Made with Pete & Gerry’s Organic Eggs, they’re the perfect creepy-cute addition to your Halloween brunch. 👻

close enough 🤷‍♂️

just something to take the edge off 💆‍♂️

When you want to get your life together but don’t want to spend all Sunday in the kitchen. 😌🍳 This sheet pan frittata packs a dozen Pete & Gerry’s Organic Pasture Raised Eggs and plenty of veggies into one easy-to-slice situation. Make it once, grab a slice all week, and thank yourself later.

all we need, honestly.🙌

you found a homemade egg white wrap that actually bends, rolls, AND holds your lunch together. 25g of protein? oh we’re LOCKED IN. 🫡

the way I immediately forget how to function when someone says “excuse me” 😭

we regret to inform you that boiled eggs in chocolate pudding is… kinda genius. 🤯🍫 don’t knock it til you blend it! the recipe is below. trust us: you're gonna wanna save this one. 😉   Ingredients • 4 Pete & Gerry’s medium or hard-boiled eggs, peeled • ¼ cup unsweetened cocoa powder • ¼ cup maple syrup • ¼ cup milk of choice • 1 teaspoon vanilla extract • Pinch of kosher salt   Instructions 1. Add the hard-boiled eggs, cocoa powder, maple syrup, milk, vanilla, and salt to a high-speed blender or food processor. 2. Blend until completely smooth and creamy, stopping to scrape down the sides as needed. Add another splash of milk if you prefer a looser pudding. 3. Taste and adjust the cocoa or maple syrup as desired. 4. For the best texture, refrigerate for at least 30 minutes before serving. 5. Spoon into bowls and top with berries, shaved dark chocolate, or a tiny pinch of flaky salt.

this butternut squash tart has everything: flaky pastry, gorgonzola, a runny Pete and Gerry’s Organic Free Range egg + @Mike’s Hot Honey consider us OBSESSED 🙌🍂

POV: you’ve entered your “read the carton” era ✨

Respectfully, maple syrup can sit this one out. We’re putting @Mike’s Hot Honey on our Sweet Corn & Cheddar Pancakes made with Pete & Gerry’s Organic Pasture Raised Eggs. Sweet heat wins every time. 🔥💙

find me where the eggs are 🍳

Wellness Month hack: eat an egg! 💪 The OG protein powerhouse is never going out of style.

When life gives you pickles... make a cocktail! 🥒 Pickle martini fans, meet the Pickle Sour: our take on the viral pickle cocktail trend. It's tangy, briny, seriously refreshing, and topped with a silky cloud of egg white foam. We're big fans of the @Grillo's Pickles pickle brine for this - it's clean, clear, and oh so tasty.

This is your sign to put an egg on it. Specifically, a very jammy one. 😏🍳

Savory yogurt bowls, meet the original: Turkish Eggs. Centuries old and still trending. 😉

The most interesting egg dish you've never heard of. 🍳 Cheesy. Spicy. Served on toast. Born at a Mumbai club in the 1960s, and rumored to cure whatever the night before left behind. 😉 Pete & Gerry's pasture raised eggs make it even better.

Your favorite eggs are at @Whole Foods Market ! Oh, and they've been there this whole time. Don't forget your reusable bag!!!

When that 2 p.m. slump hits... enter: 6g of protein and a fridge cig

@Grillo's Pickles inside a giant egg salad summer roll was not on our 2026 bingo card. And yet here we are. Now leave us as we smash this!

Strawberries, blueberries, egg whites beaten until they become something else entirely. The most festive thing on the table and somehow also the most elegant. THIS is the Fourth of July done right! ❤️🤍💙

Reminder to pick up eggs while you're out 🫶

Hot take: the iceberg wedge is the best thing at any Fourth of July table. Cold. Crunchy. Bacon. Egg. Blue cheese. Finished before anyone argues about the burger situation (!!!)

ALL DAD'S LIKE KEY LIME PIE! Prove us wrong in the comments, we'll wait.   Things this key lime pie has: Pete & Gerry's eggs. @4th & Heart ghee. More lime than you think is necessary, which is exactly the right amount. Things it does not have: shortcuts. Make it!